Today is Sweet Lemon Magazine's first birthday! A huge congratulations to Carly, Paris, and Melissa for all of their hard work over the last year. Each bi-monthly issue has been more successful than the last. Being part of the SLM team has been a great experience. The team is filled with unique and creative girls from all over the country that I've loved to get to know via social media and e-mail. Still, I was able to meet Carly and Abby last week for dinner here in New York City. We talked for hours, ordered ice cream sundaes, and even crammed into a tiny photo booth.
I've shared Issue No.5 and No.6 on my blog. We're currently working on No.7. I've been given a very special assignment, which I'm eager to share next month. However, I also write a weekly post for SLM's The Zesty Digest blog. It's like a daily fix of the online magazine. If you've missed my posts, see some of my favorites below:
Tips for having a successful first annual review at work.
Printable Post-it Notes to help keep you organized.
Do it yourself fabric strip garland that hangs above my bed.
What it feels like to be a redhead, especially in Manhattan.
THANKS!
ReplyDeleteps that photo booth was smaller than tiny!
You've been such an awesome part of the Sweet Lemon team! Next time I'm in NYC we'll have to meet up :)
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